Upcoming Chef Series Dinners

AZUR just finished distilled AZUR - a five course tribute to distilled spirits. No rest here. We already have completed the menu for the June Chef Series which will be a Japanese seven course dinner featuring sous chef Justin Clark. Then in July, AZUR will be offering a Virtual Kentucky Bourbon Trail Chef Series with bourbons from distilleries along the official Kentucky Bourbon Trail which is in it's 10th year! As always, we are accepting ideas for August. Make your recommendation by inserting "Themed Dinner" in the subject line and sending to info@azurrestaurant.com.