For the AZUR November Chef Series Dinner on Wednesday, November 25, we will be hosting a Master Sommelier who has paired wines with Executive Chef - Jeremy Ashby's four course Grapes of Wrath dinner. The idea behind this dinner concept is providing upscale food with wine pairings at a very affordable price by creatively using frugal, seasonal ingredients and more affordable wines that perform at high end level.
AZUR eagerly awaited the carefully selected pairings from Master Sommelier - Brett Davis. In case you were wondering just how exclusive is a Master Sommelier? There have only been 171 world wide since the Court of Master Sommeliers inception in 1969. Statistically, this translates to 1 in 39 million.
AZUR is pleased to offer this special dinner in Lexington, Kentucky at $55 per person. See full menu with pairings at http://azurrestaurant.com/chefseries.aspx
