Content relates to the operation of a casual, upscale restaurant in Lexington, Kentucky serving continental cuisine. Essentially, why we do what we do with a broad range of topics.
Monday, October 20, 2008
AZUR Post-Keeneland
As soon as we conclude the Keeneland Fall Meet, AZUR will be completing changes to our winter menus as well as putting the finishing touches on a couple of interesting Chef Series dinners. We are currently working on a Blues & Bourbon dinner for November which will have three elements which compliment each other. They are: 1) Blues music, 2) Bourbon and 3) BBQ. The BBQ will feature different regional BBQ styles. Using different...we're giving too much away. You'll have to wait and see!