AZUR "Best Entree" Winner!

AZUR restaurant & patio had a very busy day yesterday. Executive Chef Ashby was preping for the Taste of the Bluegrass, the 28th edition of this event which showcases local restaurant dishes as well as beverage distributor's products, while insuring that the restaurant was ready for a warm Friday night dinner service. He was determined to show the attendees the culinary talents of AZUR. The judges validated his creation by awarding it the "Best Entree" award! We may very well add the entree to the upcoming summer dinner menu.