Content relates to the operation of a casual, upscale restaurant in Lexington, Kentucky serving continental cuisine. Essentially, why we do what we do with a broad range of topics.
Saturday, November 20, 2010
AZUR Culinary Team Wins Signature Chefs Award
The AZUR Culinary Team led by Executive Chef Jeremy Ashby won the Signature Chefs award for their entree during the March of Dimes Signature Chefs Auction in Lexington, Kentucky. Guests enjoyed an incredible gourmet food sampling of Lexington's most elite chefs’ signature dishes followed by a live and silent auction of thrilling packages and spectacular items. This fundraising event for the March of Dimes takes place in 200 cities across the country.
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